Catalogue of Services

Are you looking for a service to validate, test or evaluate your agrifood product? 
Explore our Catalogue to find the perfect service tailored to your needs! 

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AGRIFood Catalogue services
Evaluation of results of physical testing
Politecnico di Milano (POLIMI)
Location
Italy
Remote
Arable farming
Greenhouse
Horticulture
Tree Crops
Viticulture

This service performs the crucial step that follows the execution of physical experimentation, i.e., evaluation of the performance of the system under test. This activity requires the application of suitable performance metrics to specific test data collected during the tests and then interpreting the results in view of the features of the system and the experimental setting. Depending on the specific use case, performance metrics can involve pure computer processing, human expertise by agronomists, or a combination of both. Application of performance metrics may include the development of custom software to extract the necessary information from experimental data and/or to apply suitable processing to the information. If the performance metrics require the data to be subjected to some form of pre-processing, Service S00115 may be leveraged to prepare the data. Besides the object of this service (i.e., evaluation of results), AgrifoodTEF can, on request, support the customer along any other aspect and phase of the physical experimentation pipeline. For instance, for the design of the environment and protocol for the test, the customer can leverage services S00106 and S00107. Preparation of the test environment can be done either by the customer or by AgrifoodTEF via service S00110; in both cases, assistance in interconnecting the system under test with AgrifoodTEF’s test infrastructure is available via service S00111. Finally, data collection during the test can, if needed, be provided by AgrifoodTEF via service S00113.

Data analysis
Execution of physical testing
Politecnico di Milano (POLIMI)
Location
Italy
Arable farming
Greenhouse
Horticulture
Tree Crops
Viticulture

Any physical test activity involves three main components: environment (where the tests take place), protocol (defining what tests are executed and how), and evaluation metrics (used to assess the results of the tests). The execution of physical testing, i.e., the object of this service, corresponds to supporting the customer in executing with the system(s) under test the procedures specified by the protocol in the specified environment and identifying and solving any issues that may negatively affect the tests. In most cases, support by AgrifoodTEF involves assistance by both agronomists (for agricultural aspects) and engineers (for aspects related to the technological infrastructure supporting the tests). Beside the object of this service, i.e., test execution, AgrifoodTEF can, if requested, support the customer along any other aspect and phase of the physical experimentation pipeline. For instance, for the design of the environment and protocol to be used for the test, the customer can either proceed autonomously or exploit services S00106 and S00107. Similarly, preparation of the test environment can be done either by the customer or by AgrifoodTEF via service S00110; in both cases, assistance in interconnecting the system under test with AgrifoodTEF’s test infrastructure is available via service S00111. Finally, data collection during the test or data processing and performance evaluation after the conclusion of the test, if needed, can be provided by AgrifoodTEF via services S00113 and S00114, respectively.

Test execution